If you are looking for an easy-to-make delicious snack for breakfast, long trips, before exercise, on diet, in case of drop in blood sugar or to suppress hunger, then we recommend you a delicious taste. It is also healthy enough to feed your children with peace of mind since it is additive-free and natural… Containing nutrients such as energizing nuts, dried fruits and cereals, granola will give you the energy you need and the feeling of satiety for a long time. You can take the long-lasting granola with you in your bag and have it as a snack.
If you avoid foods with sugar and additives, then we are sure that the answer to how to make granola at home will draw your attention. Ready-made granola may contain refined sugar. You can consume homemade granola with peace in mind while you are on a diet since it is sweetened with foods such as dried fruits and honey, which contain natural sugar. It is both fun to make and delicious to eat…
Let's get started if all the ingredients for the homemade granola recipe are ready;
Home-Made Granola Recipe;
*2 drinking cups of oatmeal
* 1 drinking cup of chopped raw almonds
* 1 tablespoonful of flaxseed
* 1 drinking cup of mixed raw nuts (make sure to include pumpkin seeds)
*Chopped dried fruit (one finger less than 1 drinking cup)
*4-5 tsp of honey
*4 tsp of coconut oil
*1 tsp of ground cinnamon
*Preheat the oven to 180 degrees.
*Heat the honey and coconut oil in a small pot.
*Put other ingredients into the pot and mix.
*Spread the mixture on an oven tray with baking paper.
*Take the tray out of the oven at the 10th minute of the cooking process. After mixing it with a wooden spoon, put it back into the oven.
*When the granola is cooked, take it out of the oven and let it cool.
*You can cut the granola into large pieces and store it in a glass jar for 10-15 days.